Take-Away Menu

• STARTERS (4 Pieces)

• Spring Rolls

  • $12.00

  vermicelli noodles, carrots, mushroom, celery + Garlic (v)

   

• Curry Puffs

  • $12.00

  agria potato, kumara, yellow curry, herbs + thai spices (v)

• Chicken Satay

  • $14.00

  marinated in yellow curry with peanut sauce (gf,cn)

• Chicken Karaage

  • $17.00

  w/ mayo & teriyaki  sauce

• Salt + Pepper Squid

  • $20.00

• BAO

• Curry-spiced chicken & lemongrass

  • $12.00

  dumplings/spiced vinegar (4)

• Prawn & pork potsticker dumplings (4) (cc)

  • $14.00

• Silken tofu dumpling

  • $12.00

  w/ water chestnut, savoy cabbage, spiced vinegar (4)

• Wild mushroom + truffle dumplings (v)

  • $16.00

• Bbq pork buns (3)

  • $9.00

• Vegan daikon bao/microgreens/miso sauce

  • $10.00

• Vegan miso-glazed eggplant bao

  • $10.00

  w/ sesame, coriander & miso dreasing

• Chicken karaage bao

  • $12.00

  w/ pickled papaya/teriyaki and mayo sauce

• Softshell crab bao

  • $12.00

  w/ cucumber salsa & sriracha mayo (cc)

• WOK – FRY

  (served with Jasmine rice – excluding noodle dishes)

• Vegetables pad thai noodles

  • $17.00
  • with Chicken $20.00

  tofu, beansprout, (ce, cn) 

• Stir-fried

  • $18.00

  market vegetables, ginger and shallot (v) 

• Pad-see ew noodles

  • $17.00
  • with Chicken $20.00

  w/ asian greens (ce)

• Stir-fried chicken cashews

  • $23.00

  w/ spring onion & bird's eye chilli

• Sweet & sour pork

  • $23.00

  pineapple, capsicum & shallot

• Stir-fried minced chicken

  • $23.00

  /holy basil/bird's eye chili/red onion

• Stir-fried beef

  • $24.00

  /broccoli/capsicum/garlic & pepper

• THAI CURRIES

  (served with jasmine rice)

• Green curry

  • $20.00
  • with Chicken $24.00

  of eggplant/papaya/thai basil/kaffirlime (v,gf)

• Yellow curry

  • $22.00

  of charred cauliflower and butternut (v,gf)

• Panang curry

  • $24.00

  of chicken/confit shallot/crushed peanut (cn,gf)

• Massaman curry

  • $28.00

  of lamb shank/agria potato/carrots (gf) 

• Twice cooked

  • $32.00

  crispy pork hock, apple and papaya salad 

• SIDES

• Vegan miso soup

  • $4.00

• Bok Choy stir-fried, black bean sauce (v)

  • $8.00

• Som Tam papaya salad (v)

  • $12.00

• EXTRAS

• Jasmine rice

  • $3.00

• Steamed bao bun

  • ea $3.00

• Coconut rice

  • $4.00

• Japanese rice

  • $4.00

• Roti

  • $4.00

• FILLED DOUGHNUT

• dark chocolate, vanilla custard, lemon curd or apple & cinnamon

  • ea $6

• COMBO MEAL

• 1. SOLO PACK

  • $35.00

  Mixed starters — 2pcs spring rolls  & 2pcs curry puffs

  Chicken & cashew stir-fry

  Jasmine rice

  Custard dunot

• 2. TWIN

  • $50.00

  Chicken dumplings (4)

  Spring rolls (4)

  Chicken & cashew stir-fry

  Wok-tossed broccoli & bok choy

  Jasmine rice

  2 filled donuts

  (choc, custard, lemon or apple & cinnamon)

• 3. FAMILY PACK

  • $99.00

  Mixed starters — 4pcs spring rolls, 4pcs curry puffs & 4pcs chicken satay (cn)

  Chicken karaage

  Vege Pad Thai noodles

  Stir-fried chicken & cashews

  Green curry of chicken with eggplant  and green beans

  Wok-charred broccoli, garlic & pepper sauce

  Steamed Jasmine rice

  (add $10 for 3 filled donuts)